Get the Recipe: We love it even more the next day, once the beans have had time to break down and the oxtails melt into the gravy even more. Retailers stock up on smaller turkeys for Thanksgiving due to pandemic. Get the Recipe: ©FOOD NETWORK : 2012, Television Food Network, G.P. A garlicky butter sauce adds an extra-special touch to Ree’s five-star beef tenderloin. Holding the potatoes in water after cutting prevents them from discoloring while you prep the other ingredients. Rachael puts an Italian spin on the classic meat and potatoes with this hearty steak dinner. Season with the sugar and a generous pinch of salt. Taste for seasoning.

The chicken in the original recipe was boiled whole for a whopping 3 hours. For welcome texture, Giada blankets the casserole with a cheese-and-breadcrumb mixture, which turns golden brown in the oven. ©2015, Television Food Network, G.P.

Get the Recipe: Get the Recipe: By Woman's Day Staff 43 Delicious Halloween Party Food Ideas.

This sauce is fully loaded with pork, beef, sausage and meatballs, and is sure to become a family tradition that won't leave you short on time to relax and enjoy Sunday Funday. It pairs excellently with a homemade applesauce, which is sure to impress both kids and adults. Get the Recipe: Everything in this elegant-yet-easy dish cooks in one skillet, cutting down on the cleanup. The colors of the Italian flag — red, white and green — are well-represented in Giada's juicy pork loin. Browse the archive and find recent interviews Simmer the meatballs in a quick homemade tomato sauce for a delicious, family-friendly dish. Ina's Mustard Horseradish Sauce accompanies her crowd-pleasing rib roast. Chicken Stew with Biscuits. Though traditionally used in sweet recipes, rhubarb steals the show with Molly’s savory short ribs. From pasta to roast beef (and everything in between), these winning dinners are perfect for sharing with family and friends. Get the Recipe: Bring the water back up to a boil. The boneless meat is wrapped around layers of creamy provolone, sweet roasted red peppers and vibrant spinach to create impressive results. Time is the key to the comforting brown gravy, which simmers for several hours, intensifying in flavor and rich color. These easy-to-make enchiladas are filled with beans, spinach and cheese. Chicken Cacciatore. Sunday Rib Roast. Stir to coat with the sauce.

All rights reserved. Peppercorn Roasted Beef Tenderloin. Add the canned tomato and simmer over low heat, 10-12 additional minutes. She prefers to use chicken thighs because they’re more flavorful than white meat.

Ina varies the texture and flavor of her meatloaf by using a combination of ground beef, pork and veal. Buttery egg noodles are topped with juicy browned chicken thighs and a medley of sauteed vegetables in Ree's classic chicken cacciatore recipe. Get the Recipe: Get the Recipe: If you can't find them, substitute dried mint leaves and a pinch of ground fenugreek. Serve them with rice on the side. Chicken Tikka Masala is thought to have been created by a Bangladeshi chef in Glasgow in the 1960s. Sorapop Udomsri/Shutterstock. Cakes, sweet and savoury pastries, and classic baking techniques. Marinated Lamb Chops. Pour the tomato sauce and the milk over the ground beef.

Add the 3 tablespoons salt. Reserve some of the cooking liquid. Add the carrots, onions and garlic. Hearty and comforting, Giada's tried-and-true casserole boasts a five-star rating and nearly 1,200 user reviews. Photo By: Matt Armendariz Add the Cheddar and Monterey Jack and mix gently until combined.

Vegetarian Enchiladas. This sauce showcases tomatoes three ways: sun-dried tomatoes add sweetness and body, toasted tomato paste adds intense flavor, while crushed tomatoes melt down into this hearty sauce. Slow-Cooker Sunday Stew. Get the Recipe: Brown the meat over medium heat, 5-8 minutes, and stir in the red pepper flakes. Photo By: Renee Comet In a large colander, drain the pasta. Vegetarian Lasagna. Get the Recipe: Lemon and Garlic Roast Chicken. Cook for 10-12 minutes over medium heat or until the vegetables become tender and start to brown. ©Renee Comet. No more standing over the stove babysitting Sunday supper. Fried Chicken with Black Pepper Gravy. Marcus Samuelsson shares his shrimp and grits recipe from new cookbook.

It's pretty easy to find in your local grocery store and most national spice companies. Watch TODAY All Day! Taste for seasoning. It gets better the longer it sits, so feel free to prepare in advance. Get the Recipe: Make sure you set some of Molly’s ginger marinade aside – she uses it to baste the salmon as it cooks in the skillet. ... Get our best recipes for food and drinks for holidays and everyday meals. © 2020 Discovery or its subsidiaries and affiliates. Photo By: Tara Donne Get the Recipe: 2. 1.

Photo By: Renee Comet There's even enough roasted garlic paste to whip up a loaf of garlic bread while the chicken cooks.

Chicken with 40 Cloves of Garlic. Get the Recipe: It's a spicy, tomato-based dish seasoned with garlic, ginger, fenugreek and garam masala. You’ll need a few hours for the spice rub to work its magic, so prepare the ribs on Saturday night or Sunday morning. Get the Recipe: Get the Recipe: Season with the sugar and a generous pinch of salt. The Number 1 Online Destination For Women Over 50. Roast Pork Loin with Applesauce. Porcupine Meatballs, This oxtail stew is inspired by the Jamaican version, with tender oxtails and butter beans seasoned with spicy habaneros, ginger and allspice. Get the Recipe:

Get the Recipe: It's a comfort classic your family will love. Add the carrots, onions and garlic. In a medium skillet, heat 2 tablespoons of the olive oil. With three cheeses, sausage and spinach, this hearty dish offers something for everyone. Where'd the name come from?

Get the best news, information and inspiration from TODAY, all day long. While the meatballs bake, the grains of rice pop out and look incredibly similar to porcupine quills. Get the Recipe: Jenni Murray and Jane Garvey are regularly joined by top chefs, cooks and food writers to hear how to perfect well-loved dishes. Time is the key to the comforting brown gravy, which simmers for several hours, intensifying in flavor and rich color. Individual Meat Loaves.

Tricolore Stuffed Pork. Get The Latest Health & Wellness Advice, Diet Tips, Healthy Recipes, Fashion, Beauty Tips & More

Ina dresses up her classic roast chicken by baking it with bacon on top.

Your Sundays are now free!

Add pasta liquid if needed. Photo By: Patrick Wymore A special meal doesn't have to be fancy. Then she adds a head of garlic and a sliced lemon to the roasting pan to flavor the sauce. Roasted Shrimp and Orzo. This is a classic sauce where you taste the purity of the beef with the perfectly browned vegetables and finished with the tang from the milk at the end. Fork-tender and juicy, this hefty chuck roast is best blanketed with a rich gravy made from the beef's herb-scented pan drippings. Serve with Parmesan. Chicken Tetrazzini. Get the Recipe: Pork and applesauce are always a winning combination, especially when they taste this good. Reserve a bit of the marinade before coating the lamb chops — it makes a great dipping sauce! Mouthwatering main courses, savoury snacks and meaty treats. Instant Pot Sunday Sauce.

When the oil begins to smoke lightly, add the ground beef in a single layer and season generously with salt. Get the Recipe: Slow-Cooker Sunday Gravy. Valerie's Very Best Gumbo. All Rights Reserved.

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